NFPA 96 Compliant Cleaning — Serving PA · NJ · DE · MD · DC
📞 1-866-804-9157
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💦 Pressure Washing

Commercial Pressure Washing for Restaurants & Kitchens

Hot-water pressure washing for dumpster pads, loading areas, back entrances, sidewalks, and building exteriors — so the outside of your kitchen looks as clean as the inside.

✅ Licensed & Insured
✅ Over 20 Years in Business
✅ 24/7 Service & Emergency
Technician pressure washing the concrete pad behind a restaurant
What’s Included

Every Outdoor Surface, One Vendor

The same crew that cleans your exhaust system can keep the outside of your kitchen clean too.

01
🗑️

Dumpster Pads & Enclosures

Grease, food residue and odors washed away from the pad and the area around it.

02
🚚

Loading Areas & Back Entrances

Delivery areas, loading docks and rear service entrances where grease and grime build up.

03
🚶

Sidewalks & Entrances

Customer-facing walkways and doorways cleaned for safety and a better first impression.

04
🍽️

Outdoor Dining Areas

Concrete, pavers and seating-area surfaces refreshed before and during your outdoor season.

05
🏢

Building Exteriors

Storefronts and exterior walls cleaned to keep your building looking its best.

06
🅿️

Parking Areas

Oil, grease and stains lifted from parking lots and drive lanes around your property.

Why It Matters

A Clean Outside Means a Safer, Better Kitchen

Grease and food residue don’t stay inside the kitchen. They end up on dumpster pads, loading areas and walkways, where they create slippery surfaces, attract pests and leave odors that customers and neighbors notice.

Hot-water pressure washing removes what a hose and broom can’t. Done on a regular schedule, it keeps your property clean, safer to walk on and ready for customers and inspectors.

⚠️ Slip Hazards

Grease on pavement and walkways is a real slip-and-fall risk for staff, delivery drivers and customers.

🐀 Pests & Odors

Food residue around dumpster areas attracts pests and produces odors. Regular washing helps keep both in check.

💧 Where the Water Goes

In most places, greasy wash water can’t simply run into storm drains. The job should be planned with the runoff in mind.

Our Process

From Walk-Through to Clean Finish in Four Steps

Step 1

Site Walk-Through

We look over the areas to be cleaned and plan the job around your hours and your property.

Step 2

Clear & Pre-Treat

Loose debris is cleared and heavy grease is pre-treated so the wash can do its work.

Step 3

Hot-Water Wash

Surfaces are pressure washed with hot water to lift grease, grime and stains.

Step 4

Final Check

We review the finished areas with you and leave the site clean.

General Guidance

How Often Should a Restaurant Be Pressure Washed?

General guidance by area and kitchen volume — your best schedule depends on how much traffic, food waste and grease each area sees.

AreaTypical SettingGeneral Frequency
Dumpster pad & enclosureHigh-volume kitchensMonthly
Loading area & back entranceMost full-service kitchensMonthly to Quarterly
Sidewalks & entrancesCustomer-facing walkwaysQuarterly
Outdoor dining & building exteriorSeasonal or annual refreshSeasonally or Annually

⚠️ These are general guidelines, not code requirements. Tell us about your site and we’ll recommend a schedule that fits.

Looking for More?

Other Ways We Help Your Kitchen

Kitchen Exhaust System Cleaning

Hood, plenum, duct, fan, and filters cleaned to bare metal per NFPA 96.

Learn More →

Full Kitchen Detailing

Deep clean for cooking equipment, floors, walls, and prep areas.

Learn More →

Grease Trap Cleaning

Scheduled pumping and FOG compliance with a manifest every visit.

Learn More →
FAQ

Common Questions

Why use hot water to pressure wash a restaurant?

Hot water breaks down grease and food residue that cold water tends to smear around. It is the usual choice for dumpster pads, loading areas, back entrances and other greasy surfaces.

How often should a dumpster pad be pressure washed?

High-volume kitchens often need a dumpster pad cleaned monthly. Lower-volume locations may do well quarterly. The right schedule depends on how much food waste and grease the area sees.

Is pressure washing part of hood cleaning or NFPA 96?

No. NFPA 96 covers kitchen exhaust systems. Pressure washing the exterior, pads and walkways is a separate service that supports cleanliness, safety and appearance.

Can you schedule pressure washing around our service hours?

We offer flexible and emergency scheduling. Call us and we’ll arrange a time that works around your service.

Ready to Schedule Pressure Washing?

Free quote, no obligation — most callers hear back within minutes.

Request a Quote

Tell Us About Your Property

We’ll follow up right away — most callers hear back within minutes.

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Prefer to talk? Call any time, 24/7:

📞 1-866-804-9157

Free itemized quote · You don’t pay until you’re satisfied